What You'll Need:
2-3 cans whole green beans
1 lb bacon
1 stick butter
1 cup brown sugar
1 tsp garlic salt
What You'll Do:
Cut bacon in half. Wrap bacon around a bundle of green beans and secure with a toothpick. Place green bean bundles in oven proof dish. Melt butter over stove top. Add brown sugar and garlic salt. Pour glaze over beans. Bake @ 375 for 45 minutes.
January 20, 2010
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